The finest local and fresh produce
Head Chef Deepak uses Herefordshire’s finest seasonal produce to create a mouth watering menu which is updated regularly.
Our award winning a la carte menu offers exquisite flavour for even the most refined pallets.
Looking for something more relaxed? Why not join us for one of our legendary Curry Nights! Deepak’s sought-after onion bhajis are not to be missed!
Book a Table OCTOBER NEW MENU 2025
Sunday Lunches at the Pilgrim
Sundays would not be complete without a traditional roast dinner, save the stress join us on one of our freshly made roasts and allow our team to cook for you.
Choose from sumptuous meats such as Herefordshire beef or mouth-watering welsh lamb, and veggie delights grown just a few fields away, there’s something suitable for the whole family. Our Sunday Lunch menu changes weekly.
Keep up to date with the latest information by signing up to our mailing list or following us on Instagram and Facebook.
Sunday lunches are served 12 till 3pm subject to availability.
Our local food suppliers
Hanks Meat and Game
Pengethley Farm Shop
Suppliers of locally sourced produce ranging from homemade preserves, freshly baked cakes made on site and meat from their award-winning butchery.
Rowlestone Court Farm Ice Cream
Based in the foothills of the very Black Mountains visible from the Pilgrim “Cows are milked twice daily; the mornings milk is used to make that day’s ice cream, from field to freezer in one day.”
Our local drink suppliers
Wye Valley Brewery
Award-winning, family-owned Herefordshire brewery supplying craft beers.
Producers of handcrafted delicious Gin and Rum, based less than 8 miles from the hotel.
Silver Circle Distillery is a multi-award winning craft spirits producer, named one of the best distilleries in Wales by The Spirits Business
All their Apples are sourced from within a 50 mile radius of their mill in Herefordshire
See it for yourself
